Edition 7 - 2005

Spring House Hotel

(www.springhousehotel.com )

Block Island’s most elegant historic landmark, built in 1852.  The Spring House is famous for its wrap around veranda, fabulous food and spectacular ocean views. 

Sabina Doyle’s

(www.eastour.com/sabinas)

Often overlooked in Newport located off Thames, Sabina Doyle’s offers great casual dining 7 days a week with a wonderful waterfront patio!

Caspita

Creative! Eclectic! Affordable! Delicious! Tues-Sat lunch and dinner. Great!

T’s Restaurant

(www.tsrestaurantri.com)

Since 1982, this incredible Cranston Hotspot has served up delicious food in an atmosphere that enriches “Both the palate and the soul.”  Now newly enlarged and beautifully renovated it’s better than ever! 

Venda Ravioli

(www.vendaravioli.com)

It’s summer at Venda, al fresco for lunch at the café!  Fabulous prepared foods for cookout or al fresco nights at Costantino’s.

Water’s Edge Resort and Spa

(www.watersedgeresortandspa.com)

One of Southern New England’s premiere destination locations.  Just off Route 95 in Westbrook, CT.  Great accommodations, award winning restaurant, spectacular grounds overlooking long island sound.  Wow!

Gatehouse Restaurant

(www.thegatehouse.com)

Superb contemporary American cuisine and wonderful ambiance overlooking the scenic Seekonk River.  Dinner Tues-Sun.  Great Sunday brunch too!

Summer Wines with Mark Gasbarro

Five crisp summer wines great for sipping or barbecues are discussed. Visit Gasbarro’s on federal hill or call 401-421-4170.