Edition 3 - 2008

Trattoria Romana

(www.trattoria-romana.com)

Chinese Laundry

(www.chowfunfoodgroup.com)

Venda Ravioli

(www.vendaravioli.com)

Great News! The Caffe at Venda is now available at night for private functions up to 100.                                             

The Viking Designer Kitchen at S&W TV and Appliance in E.Providence

(www.SandWTV.homeappliances.com)

Hosts owner Bill Nahas and Executive Chef Phil Lincoln of 3 Steeple Street preparing Moroccan Lamb Stew from the TV Maitre d Cookbook

Mark Gasbarro

(www.gasbarros.com)

Discusses exciting new vintages at Bacaro on the Providence Riverwalk.

• 2006 Marquis Philips Sarah's Blend
  Shiraz-Cab, Sauv-Cab, Franc-Merlot
  South Eastern Australia $17
• 2005 Dona Paula Estate
  Cab. Sauvignon
  Argentina $15
• Fausti Vespro
  Montepulciano/Syrah
  Italy $44