Edition 2 - 2006

Venda Ravioli

(www.vendaravioli.com)

Experience the sights, sounds, flavors and vibrance of a typical Saturday morning at Federal Hill’s Venda Ravioli! From guest chefs to Salvatore’s Caffe to authentic Italian delicacies and products…it’s truly the place where “Everyday is Sunday!”

DeWolf Tavern

(www.dewolftavern.com)

Named one of the 20 best new restaurants in the country in Esquire Magazine, this gorgeous restaurant on the Bristol waterfront is a treat!

Bristol Harbor Inn

(www.bristolharborinn.com)

Adjacent to the award winning DeWolf Tavern, this stylish renovated inn offers a fabulous winter and spring getaway!

Twin Oaks Cooks at S&W Television and Appliance

(www.SandWTV.homeappliances.com)

To help celebrate S&W’s 60th Anniversary you’ll be treated to delicious baked stuffed shrimp Twin Oaks style from the state of the art Viking kitchen at S&W in East Providence!

Twin Oaks

(www.twinoaksrest.com)

Luciano’s

(www.diningquest.com)

TV Maitre D’ Best Bites

Moda Restaurant and Lounge

(www.modarestaurantandlounge.com)

O-Cha Thai Restaurant

Octagon Steak House at the Mystic Marriott Hotel

(www.octagonsteakhouse.com)

Wines with Mark Gasbarro

(www.gasbarros.com)

From the stylish dining room of Café Nuovo on the Providence Riverwalk. Topic: Wines of Argentina - Reds: 2004 Alamos Malbec $10, 2003 Tikal Patriota $27, 2000 Nicolas Catena Zapata $70. Whites: 2003 Luca Chardonnay $27