I hope that you enjoy these great holiday editions as much as I enjoyed putting them together. Please support all of the great restaurants and businesses that appear. They truly represent "something for everyone." Enjoy all 3 holiday editions by noting on air broadcast schedules posted here.
Thanks for a great year! I'll see you in 2007! Happy Holidays!
Remington House Inn;
Holiday Wines with Mark Gasbarro at
Segment with Executive Chef Dan Knerr of
at S&W TV
and Appliances Kitchens; Euro Bistro (Providence, RI.
Ravioli; Holiday Wines with Mark Gasbarro
at Gracie's; Tony
Papa's (Cranston, RI. 946-4140);
Gian Carlo's; Cooking Segment with Executive Chef Sal Viswanath of
DeWolf Tavern at
S&W TV and
Dinegift's RI. Restaurants;
Please Note: Starting in January 2007, The Pavilion Restaurant will feature a new, upscale menu 7 nights per week. Each main entree will be discounted $5.00 on Monday, Tuesday, and Wednesday evenings. Please check the website for details at www.golfpav.com.
*For the month of
December, the restaurant is accepting holiday party reservations at
2003 Ferentano Falesco $25
(Aperitif) Aperol Barbieri $17
Also: Ca' Montini Pinot Grigio