Joe visits Chelo's Waterfront Bar & Grille in Warwick to sample their casually upscale winter menu and learns why Chelo's is successfully celebrating its 50th anniversary in business.
d. Carlo Trattoria in Smithfield is a TV Maitre d' hot pick offering big city food and ambiance minus the big city price tag!
T's Restaurant in Cranston, a breakfast and lunch sensation since 1982, now serves dinner! And ambiance all its own!
Joe learns about the art of handmade pasta at Venda Ravioli on Federal Hill.
Joe discusses "Four Great Wines Under $20" with Mark Gasbarro from the dining room of 4 diamond rated L'Epicureo at Hotel Providence.