Edition 7 - 2006

The Golf Pavilion

(www.golfpav.com)

This amazing new facility in Ashaway, RI includes a real turf driving range, state of the art mini-golf, a golf learning center, and of course… The terrific Pavilion Restaurant and Sports Bar. Where you can get delicious, fresh comfort food in stylish surroundings. You have to see it to believe it!

Venda Ravioli

(www.vendaravioli.com)

Fresh, seasonal delicious prepared foods are the subject with owner Alan Costantino and just across the plaza at Costantino's Ristorante Caffe enjoy a summer evening with vocalist Mike Dutra at one of New England's top Al Fresco dining spots.

Summer wines with Mark Gasbarro

(www.gasbarros.com)

from the East Greenwich waterfront.

Featured Summer Wines:

Babich Sauvignon Blanc
(New Zealand)

Planeta La Segreta Chardonnay
(Sicily)

Umani Ronchi Casal di Serra Verdicchio

Alois Lageder Lagrein Rose

Seghesio Old Vine Zinfandel
(Sonoma, CA)

This Edition's "TV Maitre d' Best Bites"

Features:

The DeWolf Tavern
This Bristol waterfront hotspot was rated as one of "The top 20 new restaurants in America" by Esquire Magazine.

Scampi's of Course!
Amazing Italian delicacies just like we all grew up with. Eat in or take out. Great B.Y.O.B. and terrfic catering.
531 Pontiac Ave.
Cranston, RI.
401-467-5770

Sticky Fingers
Sensational, down home barbecue.. Real barbecue! All you can eat on Tuesdays! Fab margaritas! Great spot for the whole family!
137 Douglas Ave
Providence, RI.
401-272-5427

The 60th Anniversary Celebration at S&W Television and Appliance in East Providence continues!

(www.SandWTV.homeappliances.com)

Today: Chef/Owner Nick Iannuccilli of Rodizio Steakhouse in North Providence.

Incredible new "all you can eat" Brazilian Steakhouse with Italian flair and an incredible antipasti bar.

Rodizio Steakhouse
1135 Douglas Ave.
North Providence, RI.
401-354-8411